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“NESPRESSO HAS SHOWN REAL COMMITMENT TO LIVING INCOME AND OUR COLLABORATION HAS RESULTED IN IMPACTFUL SOLUTIONS TO IMPROVE COFFEE FARMERS’ LIVELIHOODS.”

 

CARLA VELDHUYZEN VANZANTEN Portrait

CARLA VELDHUYZEN VANZANTEN
Senior Advisor for Sustainable Livelihoods,
Fairtrade International

 

 

 

BUILDING RESILIENCE FOR SUSTAINABLE LIVELIHOODS

Read Fairtrade International’s perspective on the challenges facing the coffee industry and the sustainability initiatives to help farmers build resilience.

Authored by Dario Soto Abril, Global CEO, Fairtrade International

 

 

THE FIRST RETIREMENT SAVINGS SCHEME FOR COFFEE FARMERS

See how an industry-first pension scheme is helping coffee farmers plan for their retirement.

 

REFLECTIONS ON THE POSITIVE CUP

Read Jérôme Perez, Nespresso’s Global Head of Sustainability, as he talks to the G20 Foundation about The Positive Cup.

 

 

INNOVATING FOR SHARED VALUE

Find out how Nespresso is using unconventional thinking and imaginative partnerships for creating shared value solutions to tackle coffee supply chain challenges.

Authored by Dean Sanders, Chairman, GoodBrand

 

DISCOVER THE AAA SUSTAINABLE QUALITY™ PROGRAM

Get inspired through the Nespresso AAA Sustainable Quality Program and everything related to our partnership with Rainforest Alliance.

 

 

THE PAST, PRESENT AND FUTURE OF NESPRESSO

See a timeline of Nespresso's sustainable practices from the 1970s towards the 2030s and alignment with the Sustainable Development Goals.

 

REVIVING ORIGINS

Learn how new life can be breathed into coffee regions that have endured difficult times due to social unrest, conflict or natural disasters. 

Authored by Jérôme Perez, Global Head of Sustainability, Nespresso

 

 

THE NESPRESSO SUSTAINABILITY ADVISORY BOARD

Find out about the Nespresso Sustainability Advisory Board, an external governance body offering advice on Nespresso's sustainability strategy.

 

A CLOSER LOOK AT THE NESPRESSO VALUE CHAIN

Find out more about the Nespresso Value Chain strategy. Sustainable production and consumption are core elements of our ecological footprint.